This Week's Menu

Menu for the week beginning Sunday, June 18
SUNDAY

Breakfast

No scheduled meal

Dinner

Parmesan Crusted Pork Cutlet
or
Cheese Tart with Sun Dried Tomato Pesto

MONDAY

Breakfast

 Cheesy Omelette with Pan Fried Potatoes
or
Fruit and Yogurt

Dinner

Grilled Lemon Calamari Steak with Leek and Lemon Rice
or
Southwestern Stuffed Spaghetti Squash with Roasted Yams

TUESDAY

Breakfast

Buttermilk Pancakes
or
Fresh Fruit and Yogurt

Dinner

    Wine Braised Beef Shepherd’s Pie
or
Vegetable Chow Mein

WEDNESDAY

Breakfast

 Vegetable Pancakes
or
Fresh Fruit and Yogurt

Dinner

Szechuan Chicken Stir Fry
or
Grilled Caprese Naan Pizza

THURSDAY

Breakfast

Eggs and Spinach
or
Fresh Fruit and Yogurt

Dinner

Bean, Spinach and Quinoa Burritos with Chipotle Tomato Soup

FRIDAY

Breakfast

Bagels and Herb Cream Cheese
or
Fresh Fruit and Yogurt

Dinner

No scheduled meal

Breakfast is served from 7:30 to 9:30 a.m., Monday through Friday.
Dinner is served from 6:15 to 7:30 p.m., Sunday through Thursday.

Members of the UBC community and the general public are welcome to join Green College residents and members at breakfast and dinner. For ticket purchase and reservation information, see Purchase a Dinner Ticket.

If you're a Resident Member and are looking to request a meal box or meal ticket, please see the Green College Dining Society page.

Please Note: We are not a seafood or nut free kitchen and we cannot guarantee that our meal items do not contain traces of these. Please let us know if you have a food allergy.