IN THE NEWS:
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  • Read More
    June 5 Public Salon "Inspiring Ideas"
    May 07, 2013
    The Global Civic Policy Society presents a Public Salon on Wednesday, June 5 from 7:30-9pm at the Vancouver Playhouse. A diverse range of speakers from very different walks of life will each spend 7 minutes speaking about something they are passionate about.
  • Green College Principal Mark Vessey a co-applicant on successful $4 million SSHRC Partnership Grant
    May 01, 2013
    Applicant Paul Yachnin (McGill University) and fifteen co-applicants including Green College Principal Mark Vessey received funding to begin their multi-disciplinary project entitled "Forms of conversion: religion, culture, and cognitive ecologies in early modern Europe and its worlds."
IN THE BLOG:
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  • Life Lessons Learned from The Tempest
    April 26, 2013
    Green College resident Brittany Welsh describes how the daunting task of mounting four shows of Shakespeare's The Tempest helped and inspired her and her colleagues in ways she hadn't envisioned when she started down the Bard's path five months earlier.
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    Green College Mentorship Program at Lord Strathcona Elementary
    January 04, 2013
    Seven Green College students volunteered at Lord Strathcona Elementary School in East Vancouver as part of UBC’s Community Learning Initiative TREK program, matching groups UBC students with elementary schools in Vancouver's Downtown Eastside neighbourhood, and helping with reading and writing lessons and tutoring students on a one-on-one basis.
GCDS CATERING:
CONTINENTAL BREAKFASTS

Start your morning workshop or meeting off with continental breakfast, including assorted baked goods, fresh fruit, coffee/tea and beverages, or a more extensive menu including hot and cold cereals and even greater variety. Consult the sample menu and price list below to explore your options.

To request a catering quote for your event at Green College, or for more information, make a Venue Booking Request online or contact .

Sample Menu Item *

Sample Price **
(per person)

Continental Breakfast:
Bakery basket of croissants,
muffins and bagels
Preserves, butter, margarine and
cream cheese
Fresh seasonal whole fruit
Coffee, decaffeinated coffee
Black and herbal teas
Chilled juices, mineral water

$10.50
College Continental Breakfast:
Choice of 10 popular hot and cold cereals
Skim and 1% milk and soya milk
Selection of breads, muffins, bagels
and toaster pancakes
Preserves, butter, margarine, cream cheese and maple syrup
Seasonal whole fruit basket and yoghurt
Coffee, decaffeinated coffee
Black and herbal teas
Chilled juices, soft drinks and mineral water

$17.50
(For groups of 30+ served in the Great Hall)


* Menu items are samples. The GCDS chef can create unique menus tailored to your event and special requirements. Suggestions are welcome on the Venue Booking Request online, or contact .

** Prices are samples, applicable only for internal UBC bookings, and are subject to change (external groups should inquire about availability and rates). Please make a Venue Booking Request online or contact to obtain a catering quote for your event at Green College, or for more information.

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