IN THE NEWS:
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  • April 15, 2014
    Astrobiologist Haley Sapers' ('12-'13) research paper "Enigmatic tubular features in impact glass" is published in Geology. A related article in Science asks: could early life on Earth have been fostered in meteorite impact craters?
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    March 13, 2014
    Ann Jones is interviewed in The Tyee by Deborah Campbell on the impact that the war in Afghanistan has had, citing the "militarized economic/political system" in the US and changes to development aid (in both US and Canada) as key issues impacting some of the hopeful changes occurring for women and children in Afghanistan.
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JOIN US FOR DINNER

Whatever reason brings you to Green College, we extend a warm invitation to you to join us for dinner. Dinners are held every night of the week except Fridays and Saturdays with a weekly updated menu.

Dining is a central feature of the academic and social life of Green College. It is what brings Resident Members, Non-Resident Members, and the UBC and wider community together. Dinnertime at the College mixes members and guests from a wide range of backgrounds, and is an opportunity for sharing ideas, good company, and a great meal prepared by the Green College Dining Society Executive Chef and staff.

Most College events, public lectures and musical / artistic performances are scheduled either before or after the dinner hour (6:15-7:30 p.m.). While there is no charge for events and lectures, you do need to purchase a ticket for dinner (see below).

All dinners are three-course meals and include beverages, assorted salads, a main entree and dessert. Wine and beer may be purchased separately.

Breakfasts are mostly self-serve and include a choice of one item each of  fruit, fresh pastry or baked-good, egg, cereal, toast and coffe/tea/juice.

As we are not a seafood or nut free kitchen, we cannot guarantee that our meal items do not contain traces of these items. Please let us know if you have any allergies

For details on dinner reservations, tickets and pricing, visit How to Attend Dinner.

 

Pricing Summary:

  Student /Society Member
Non-Student

Dinner Ticket purchased in advance,
(cash, debit, VISA, MasterCard, or by cheque)

$15.00 $18.00

Pay at Servery counter,
(cash-only)

$17.00 $20.00
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